Don’t Go Into The “Lite!”

by Golda Poretsky, H.H.C.
www.bodylovewellness.com

To give you a little taste of Stop Dieting Now: 25 Reasons To Stop, 25 Ways To Heal, I’ve excerpted Reason #5: Diet Foods Are Full Of Chemicals & Tip #5: The Real Nutrition Facts for your viewing pleasure!

Reason #5: Diet Foods Are Full Of Chemicals

Many diets support the use of non-nutritional, highly chemicalized foods like fake fats and fake sugars. These chemicalized foods negatively affect body chemistry, cause low-level under-nourishment, and often encourage overeating when the dieter gets the signal that s/he is not getting nourishment.

As an example, back when I was counting points on Weight Watchers, I developed a horrific gastrointestinal problem the likes of which I had never experienced before. I was spending the day in pain, experiencing incredible bloating and ending up in the bathroom for hours. I was frightened of what might be happening to my body, so I made an appointment with a highly recommended internist. The earliest appointment I could get was a week away.

At some point during that week, I had an inkling that I should stop eating the delicious low-fat cheese product I had been eating regularly due to its low Weight Watchers Point status. I stopped eating the cheese (I was only having a few bites of it a day) and within three days my stomach felt normal again. I had similar experiences with diet foods—a popular ice cream bar and a diet brand name pretzel snack both caused rashes that, once I figured out the cause, disappeared within a few days. I’ve seen this pattern over and over again with my clients too.

Our bodies are not really designed to eat food made up mainly of chemicals. When we are able to connect with the wisdom of our bodies, we know what our bodies really crave—whole foods full of nutrients, vitamins and minerals (with the occasional piece of cake, of course!) Diet programs diminish our ability to make appropriate, real food choices.

Tip #5:  The Real Nutrition Facts

Think back to some of your recent diets. Were there any processed, chemicalized foods that you ate because they were “on your diet plan?” If you have any around, take a look at the ingredients list (not the calories/fats/carbs facts) and see if there is any real food in your diet food! Think about whether you would have eaten these foods if you weren’t on a diet. And, if you’re having gastrointestinal, skin or allergy issues that seemed to come from nowhere, try going off any highly processed diet foods for a few days and see if you notice a difference.

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Golda is a certified holistic health counselor and founder of Body Love Wellness, a program designed for plus-sized women who are fed up with dieting and want support to stop obsessing about food and weight. To learn more about Golda and her work, click here.

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